Recipe of Favorite Keto Turkey Burger with Zucchini Fries

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, keto turkey burger with zucchini fries. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Keto Turkey Burger with Zucchini Fries is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Keto Turkey Burger with Zucchini Fries is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook keto turkey burger with zucchini fries using 29 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Keto Turkey Burger with Zucchini Fries:

1. Take Buns
2. Prepare 4 Large Eggs
3. Get 2 Cups Shredded Colby Jack Cheese
4. Make ready 1 Tsp Salt
5. Prepare 1 Tsp Black Pepper
6. Take 1 Tbs Garlic powder
7. Prepare 1 Tbs Onion Powder
8. Prepare Turkey Burger
9. Take 1 Lb Jennie Oh Ground Turkey
10. Make ready 1 Large Egg
11. Take 1 Cup Ground Pork Rinds
12. Make ready 1 Tsp Salt
13. Make ready 1 Tsp Black Pepper
14. Prepare 1 Tbs Garlic powder
15. Prepare 1 Tbs Onion Powder
16. Take Zucchini Fries
17. Get 1-2 Large Zucchini
18. Make ready 1 Cup Ground Pork Rinds
19. Prepare 1 Large Egg
20. Prepare 1 Tbs Ranch
21. Prepare 1 Tbs Garlic Powder
22. Take 1 Tbs Onion Powder
23. Make ready 1 Tsp Cayenne Pepper
24. Make ready 1 Tsp Paprika
25. Get 1 Tbs Dry Ranch Powder
26. Make ready Other ingredients
27. Prepare Avocado
28. Take Tomato
29. Take Ranch dressing

Instructions to make Keto Turkey Burger with Zucchini Fries:

1. Make Buns First: In Bowl whisk 4 large eggs, 2 cups shredded colby jack cheese, and seasonings. I use a cast iron burger press to pour mixture into to form the buns. Cook covered until ready to flip. Then remove cast iron and cook until it becomes a little firm. Then set aside to cool.
2. Cut zucchinis into shape of fries, the dip fries into egg wash mixture of 1 Large egg mixed with 1 tbs of ranch. Then dip into mix of ground pork rinds, shredded parmesan cheese, and seasonings. Repeat process for thicker coating. Then bake in oven at 400° for 15 minutes, flip over and bake for another 10 minutes.
3. Next mix ground turkey with 1 large egg, 1 cup of grounded pork rinds, and seasonings. Form burger patties out of mixture. Then cook burgers until cooked all the way through. May have to cook covered if burger patties are thick.
4. Assemble turkey burger on bottom bun and top with cheese and other desired toppings I used avocado, tomato slices, and ranch sauce.

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