Recipe of Speedy Blackened Mahi Mahi

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, blackened mahi mahi. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Blackened Mahi Mahi is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Blackened Mahi Mahi is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have blackened mahi mahi using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Blackened Mahi Mahi:

1. Prepare 4 Mahi Mahi fillets, approximately 6 oz each
2. Get 1 tablespoon avocado oil
3. Make ready 2 tablespoons butter
4. Take 1 lemon
5. Prepare 1 1/2 teaspoons onion powder
6. Make ready 1 teaspoon garlic powder
7. Prepare 1 teaspoon smoked paprika
8. Take 1 teaspoon ground or dry thyme
9. Get 1 teaspoon ground or dry oregano
10. Get 1 teaspoon Himalayan pink salt
11. Prepare 1/2 teaspoon freshly ground pepper
12. Prepare 1/2 teaspoon cayenne pepper, or 1 teaspoon for a bit more kick
13. Take Notes….I prefer a bit more seasoning so I generally double the spices and save any leftovers in a sealed container

Instructions to make Blackened Mahi Mahi:

1. Combine your seasonings in a bowl. Pat fillets dry with paper towels and season both sides liberally, pressing into the fish.
2. In a large sauté pan, heat butter and oil over medium high heat. Once hot, add seasoned fillets and let cook undisturbed for several minutes until browned on one side. Flip and continue to cook until opaque.
3. Remove from pan and squeeze the fresh lemon over the fillets.

So that’s going to wrap this up with this special food blackened mahi mahi recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!