Recipe of Speedy Marmite chicken

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, marmite chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Marmite chicken is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Marmite chicken is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have marmite chicken using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Marmite chicken:

1. Take 2 Chicken Legs & thighs with skin on
2. Get 1.5 tbsp marmite
3. Prepare 1 tsp sugar
4. Get Half cup of water
5. Take Curry leaves (I deep fried mine too)
6. Take Corn flour

Instructions to make Marmite chicken:

1. Coat chicken with corn flour and deep fry at high heat till slightly crispy.
2. Dissolve marmite, sugar and water in pan. Add in fried chicken and curry leaves. You may add in more sugar to taste as some may find marmite to be very salty
3. Simmer sauce down till chicken is coated evenly and slightly sticky. Serve with rice!

So that’s going to wrap it up for this special food marmite chicken recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!