Simple Way to Make Award-winning Fried Eggplants

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fried eggplants. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Fried Eggplants is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Fried Eggplants is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook fried eggplants using 10 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Fried Eggplants:

1. Take 2 Medium Eggplants
2. Get 2 Eggs
3. Get Kentucky Flour / your own flour mixture
4. Prepare Oil
5. Get Seasoning
6. Take Chicken Powder (Knorr)
7. Get Garlic Powder
8. Prepare Salt
9. Get Optional
10. Get Chicken/Pork Floss

Instructions to make Fried Eggplants:

1. Chop the eggplants into cubes. Approximately 2-3cm thick.
2. Soak the eggplants into water, with some salt, for at least 30 - 60mins.
3. Drain & pat dry the eggplants.
4. Coat the eggplants evenly and generously with the seasoning powders. You can play around with the powders to your own preference. You can even add in some chilli powder or Cajun etc. Leave aside.
5. Beat the eggs and prep the flour mixture.
6. In small batches, dip the eggplants into the egg mixture before draining any excess egg mixture.
7. Coat the eggplants in the flour mixture. Transfer onto a clean plate.
8. Repeat steps 6 - 7 until you finish coating all the eggplant.
9. Add the oil into a deep pan. Heat the oil until high.
10. In small batches, fry the eggplants until golden brown. Remember to flip the eggplants to ensure its thoroughly cooked. Place in another plate and drain off any excess oil.
11. Place pork floss on top and serve hot!

So that is going to wrap this up with this special food fried eggplants recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!