How to Prepare Favorite Beautifuldesign's Jumbo Shrimp Stuffed Shells

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, beautifuldesign's jumbo shrimp stuffed shells. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Beautifuldesign's Jumbo Shrimp Stuffed Shells is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Beautifuldesign's Jumbo Shrimp Stuffed Shells is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have beautifuldesign's jumbo shrimp stuffed shells using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beautifuldesign's Jumbo Shrimp Stuffed Shells:

1. Prepare Jumbo pasta shells (about 8-10 shells)
2. Prepare 2 lbs Shrimp (peeled & deveined)
3. Take 3 T Butter
4. Take Creole Seasoning (to taste)
5. Make ready Alfredo Sauce (I doubled the recipe) (see recipe)
6. Take 3 cups shredded cheese
7. Prepare Baking pan
8. Make ready Non-stick cooking spray

Instructions to make Beautifuldesign's Jumbo Shrimp Stuffed Shells:

1. Prepare pasta according to package. Rinse and let cool until you can safely handle them without getting burned.
2. Prepare alfredo sauce. Preheat oven to 350 degrees
3. Melt butter on medium heat then add creole seasoning once melted. Toss shrimp in butter mixture & saute for 3-5 minutes or until its just about done. Remove from heat then add about 1/2 cup of shredded cheese and enough of the alfredo sauce to coat the shrimp. Use more or less if you'd like.
4. Spray baking pan then add enough alfredo sauce to coat the bottom of the pan. Arrange pasta shells in baking pan. Add shredded cheese in each shell then add the shrimp mixture and top with alfredo sauce and cheese.
5. Bake 30-45 minutes & enjoy

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