Easiest Way to Prepare Homemade Chicken Fajita Noodles

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken fajita noodles. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Fajita Noodles is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Chicken Fajita Noodles is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken fajita noodles using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Fajita Noodles:

1. Prepare 4 Tbsp Olive Oil
2. Prepare 2 lb Boneless Skinless Chicken Breasts or Tenderloins-
3. Make ready pieces cut into bite-sized
4. Get 2-3 Tbsp Taco Seasoning
5. Prepare 3 Bell Peppers (Red, Yellow and Green), cut into strips
6. Prepare 1 Onion, chopped
7. Prepare 3 Cloves Garlic, chopped
8. Prepare 14 oz Canned Diced Tomatoes
9. Make ready 2 Cups Chicken Broth
10. Get 1/4 cup Heavy Cream
11. Prepare 16 oz Noodles (I used Extra-Wide)
12. Make ready Fresh Chives and Dill for garnish
13. Take to taste Salt and Pepper,

Steps to make Chicken Fajita Noodles:

1. Fill a large pot with water, add some salt and bring to a boil. Once boiling, add the noodles and continue to boil until desired tenderness is reached (12-15 minutes, or according to the package directions). Drain the noodles and set them aside until ready to use.
2. Season the chicken with half of the taco seasoning.
3. In a large skillet heat the oil over medium-high heat. Add the chicken and cook for about 4 to 5 minutes until browned. Remove the chicken from the skillet to a plate.
4. Add the onions and peppers along with the remaining seasoning and saute for about 6 to 8 minutes or until the veggies develop some color and cook down a bit. Add garlic, stir, and cook for about 30 seconds. Then return the chicken to the skillet, add the broth along with the canned tomatoes, bring to a boil, reduce the heat to a medium low and simmer for about 15-20 minutes.
5. Mix in the heavy cream, add the cooked noodles, adjust the seasoning and stir until everything is combined.
6. Serve garnished with fresh chives, dill or any herbs of your choice.

So that is going to wrap this up with this special food chicken fajita noodles recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!