Recipe of Super Quick Homemade Chicken Taco soup

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken taco soup. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chicken Taco soup is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Chicken Taco soup is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken taco soup using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Taco soup:

1. Prepare 3 chicken breast cooked and shredded
2. Take 1 can kidney beans
3. Prepare 1 canned sweet corn
4. Prepare 1 can black beans
5. Prepare 1 can diced tomatoes with green chiles
6. Prepare 2 cups water or chicken stock
7. Take 1 packet taco seasoning

Instructions to make Chicken Taco soup:

1. Cook the chicken then shred it set aside
2. Drain kidney beans black beans and corn Rinse them.
3. Place all ingredients in crockpot or pressure cooker or instant pot, or a pot on the stove.
4. Add water or chicken stock and the packet of taco seasoning, mix.
5. Crockpot- on high 3-4 hrs. Instant pot or pressure cooker - 10 mins with a quick release. Stove top- 15/20 mins on low/ med heat.
6. Toppings- cheese, sour cream,tortilla chips Fritos corn chips.

So that is going to wrap this up with this exceptional food chicken taco soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!