Recipe of Quick Pickled Eggs

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, pickled eggs. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Pickled Eggs is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Pickled Eggs is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have pickled eggs using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pickled Eggs:

1. Prepare 1 1/2 C. water
2. Take 2 1/2 C. white vinegar
3. Prepare 25 black pepper corns
4. Make ready 2 bay leafs
5. Take 2 small hot chile peppers
6. Make ready 4 Tbsp. pickling spice
7. Prepare 4 Tbsp. coarse salt
8. Take 1 tsp. mustard seeds
9. Take 2 Tbsp. dill
10. Get 1 large red onion
11. Prepare 4-7 cloves garlic, peeled and roughly chopped
12. Get 1 pack splenda
13. Take 18 hard boiled eggs

Instructions to make Pickled Eggs:

1. Mix all the ingredients except for the eggs in a large pan.
2. Peel the hardboiled eggs and poke each one with a fork a few times.
3. Bring to a boil and simmer for 5 minutes.
4. Seal the jar and let it sit in your fridge for 2 weeks.

So that is going to wrap this up for this exceptional food pickled eggs recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!