Step-by-Step Guide to Prepare Award-winning Sugar Free Kheer (Rice Pudding)

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sugar free kheer (rice pudding). One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Sugar Free Kheer (Rice Pudding) is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Sugar Free Kheer (Rice Pudding) is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook sugar free kheer (rice pudding) using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sugar Free Kheer (Rice Pudding):

1. Take 1 cup boiled rice
2. Prepare 2 litre milk
3. Prepare 5-6 Cardamom(elaichi)
4. Get 6-8 strands Saffron
5. Get Pinch turmeric
6. Take 10-12 Raisins
7. Get 8-10 Almonds
8. Make ready 6-10 Pistachio
9. Get 8-10 Cashews
10. Prepare As required Sugar substitute…I used "Sugarfree natura" (sucralose)

Steps to make Sugar Free Kheer (Rice Pudding):

1. It's good to make kheer in a earthen pot…you can use normal pot too.
2. Boil milk and bring to half. Add cardamom (elaichi) for flavour.
3. Add in saffron and pinch of turmeric (do not add too much as it can become bitter…)
4. Add dry fruits. (leave some for garnish)
5. Add boiled rice and cook till the milk reduces to 1/4th of original quantity. Keep stirring to avoid milk sticking to the pan.
6. In the end add sugar substitute (I used sugar free natura powder 7-8 scoops) you can use sugar also.
7. Garnish with remaining dry fruits. You can serve hot or chilled

So that’s going to wrap this up with this exceptional food sugar free kheer (rice pudding) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!