Simple Way to Make Favorite Eggplant Parmesan

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, eggplant parmesan. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Eggplant Parmesan is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Eggplant Parmesan is something which I have loved my whole life. They are fine and they look fantastic.

Eggplant parmesan is one of those great Italian comfort foods—a layered casserole much like lasagna but with slices of globe eggplant taking the place of pasta. The two things to keep in mind when. This baked eggplant parmesan recipe will become one of your family favorites! Growing up, my mom's eggplant Parmesan recipe was one of my favorite things to eat.

To get started with this particular recipe, we must first prepare a few components. You can cook eggplant parmesan using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Eggplant Parmesan:

1. Make ready 2 Eggplant
2. Prepare 4 eggs
3. Prepare 1 breadcrumbs
4. Take 3 jars of spaghetti sauce
5. Prepare 2 garlic cloves
6. Make ready 1 bag of shredded parmesan cheese
7. Get 1 bag of mozzarella cheese

As an amazon associate I earn from qualifying purchases. This Baked Eggplant Parmesan recipe is lightened up a bit with baked (instead of fried) panko-crusted roasted eggplant, and layered up with a zesty combination of marinara, cheeses and fresh herbs. We love this eggplant parmesan recipe with roasted eggplant slices, tomato sauce, parmesan cheese, mozzarella, and a crunchy bread crumb topping. Eggplant Parmesan is a great dish that is easy to make.

Steps to make Eggplant Parmesan:

1. Set egg and breadcrumbs into 2 seperate bowls
2. Peel and slice eggplant
3. Line bottom of baking pan with spaghetti sauce
4. Dip eggplant slices into egg then breadcrumbs
5. Place in pan and cover with cheese combined. Add more sauce to top.
7. Continue till tray is full and layered like lasagna.
8. Bake at 350 for 35-40 minutes. And Enjoy!

We love this eggplant parmesan recipe with roasted eggplant slices, tomato sauce, parmesan cheese, mozzarella, and a crunchy bread crumb topping. Eggplant Parmesan is a great dish that is easy to make. Similar to a lasagna, eggplant Parmesan is made in a casserole dish and baked in the oven with cheese and tomato sauce. It's Comfort Food at Its Best. Breaded Eggplant baked and served over spaghetti and chunky marinara, then topped with cashew mozzarella cream.

So that’s going to wrap this up with this exceptional food eggplant parmesan recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!