Steps to Prepare Favorite Butternut Squash Soup

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, butternut squash soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Butternut Squash Soup is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Butternut Squash Soup is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook butternut squash soup using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Butternut Squash Soup:

1. Prepare 2 tbsp butter or olive oil
2. Prepare 1.5 cups chopped yellow onion
3. Prepare 1/4 tsp salt
4. Get 1/8 tsp black pepper
5. Take 3 lb roasted butternut squash
6. Prepare 6 cups vegetable or chicken stock

Instructions to make Butternut Squash Soup:

1. Melt the butter in a soup pot over medium heat, then add the onion, salt, and pepper, and cook for 10 minutes, until the onions are soft. Add roasted butternut squash and stir for few minutes.
2. Add the stock, bring the liquid to a boil over high heat, then reduce to a simmer. Cook for 2 minutes at a simmer.
3. Puree the soup, either using an immersion blender, or by cooling the soup slightly and blending in a blender.
4. Serve as is, or with cheese and a few pumpkin seeds, if desired.

So that’s going to wrap it up for this special food butternut squash soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!