Recipe of Perfect Pan fried Salmon with creamy sun-dried tomato sauce

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, pan fried salmon with creamy sun-dried tomato sauce. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Creamy Garlic Sun Dried Tomato Salmon Skillet Recipe In the same pan, combine heavy cream, lemon juice and vegetable stock. Bring to a boil and reduce to a simmer. In the same pan, combine heavy cream, lemon juice, and vegetable stock.

Pan fried Salmon with creamy sun-dried tomato sauce is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Pan fried Salmon with creamy sun-dried tomato sauce is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pan fried salmon with creamy sun-dried tomato sauce using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pan fried Salmon with creamy sun-dried tomato sauce:

1. Take 1 1/2 # salmon fillets, without skin
2. Prepare 3 garlic cloves, large, minced
3. Get 1/2 yellow onion, minced
4. Get 1 small jar (3-4oz) sun-dried tomatoes in oil, drain and slice
5. Make ready Reserve 2 Tbsp oil from jar for recipe
6. Make ready 1/4 tsp paprika
7. Take 1 C half and half
8. Get 1 Tbsp dried basil
9. Prepare 1/4 tsp crushed red pepper flakes
10. Get 1/2 C vegetable stock
11. Get to taste S&P
12. Get 2 Tbsp olive oil
13. Prepare Fresh basil for garnish

Chicken with an utterly addictive Creamy Sun Dried Tomato Sauce! An incredible quick dinner on the table Here's what you need for the creamy sun dried tomato sauce. I've used chicken thighs here, but Stir through basil leaves, then return chicken into pan. CLICK HERE to get the recipe.

Steps to make Pan fried Salmon with creamy sun-dried tomato sauce:

1. Lightly season fillets with S&P. In a large non stick pan on medium heat, sear fillets in 2 Tbsp oil, 2-3 minutes each side. Remove from pan and set aside.
2. In the same skillet, add 2 Tbsp oil reserved from sun-dried tomato jar; saute garlic, onion, sun-dried tomatoes, paprika, red pepper flakes and dried basil for 1 minute. Add vegetable stock to deglaze the skillet and bring to a simmer. Add half and half to skillet and stir until a creamy sauce forms. Add S&P to taste.
3. Add salmon back to the skillet and reheat for 3-4 minutes. Sprinkle with fresh basil and serve over rice or pasta if desired.

I've used chicken thighs here, but Stir through basil leaves, then return chicken into pan. CLICK HERE to get the recipe. Healthy Salmon Recipe - The EASIEST, most FLAVORFUL salmon you will ever make. The creamy sun-dried tomato sauce is to die for! Grape tomato or chopped sun-dried tomato works too.

So that’s going to wrap it up for this special food pan fried salmon with creamy sun-dried tomato sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!