How to Make Speedy Sausage Florentine

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, sausage florentine. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sausage Florentine is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Sausage Florentine is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook sausage florentine using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sausage Florentine:

1. Make ready Sliced mild sausage
2. Take 1 cup chopped broccoli
3. Take 2 cups spinach leaves
4. Get Half bag egg noodles
5. Take 1/2-1 cup olive oil to your preference
6. Take Salt pepper for taste

Instructions to make Sausage Florentine:

1. In big pot boil egg noodles 10 min or until soft
2. In sauce pan heat olive oil til sizzling. Add spinach leaves, saute with sliced sausage, and broccoli, add salt pepper for taste. Mix well and saute til noddles are finished.
3. Drain noodles and add mix mixture to noodles and mix all together well. Add a little more oil to your liking (optional) and garnish with parsley.
4. Enjoy!

So that’s going to wrap this up with this exceptional food sausage florentine recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!