26/08/2020 23:55

Step-by-Step Guide to Prepare Ultimate Tofu and Veggie in Oyster Sauce

by Nellie Hale

Tofu and Veggie in Oyster Sauce
Tofu and Veggie in Oyster Sauce

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, tofu and veggie in oyster sauce. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Tofu and Veggie in Oyster Sauce is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Tofu and Veggie in Oyster Sauce is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have tofu and veggie in oyster sauce using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tofu and Veggie in Oyster Sauce:
  1. Get 1/2 kilo firm tofu, cut into cubes
  2. Take 2 tablespoons cooking oil
  3. Prepare oil, for frying
  4. Make ready 1 medium onion quartered
  5. Take 1 medium red bell peppers cut into strip
  6. Prepare 1 large tomato cut into Strip
  7. Get 1 Stalk Squash Flower
  8. Make ready 1 stalk pechay (spinach)
  9. Prepare 3 tablespoons oyster sauce
  10. Prepare 1 Cup Water
  11. Get Salt and Pepper
  12. Prepare Sugar to taste
Steps to make Tofu and Veggie in Oyster Sauce:
  1. In a preheated medium pan, fry tofu cubes until golden brown then set aside
  2. In a separate pan, saute onion, bell pepper in oil. Cook for 5 minutes then add tomato, spinach squash flower.
  3. Add the oyster sauce, water and sugar. Let it simmer for 5 minutes again. Season with salt and pepper. Add the tofu cubes before serving.

So that’s going to wrap it up for this special food tofu and veggie in oyster sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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