Recipe of Speedy Veggies Wellington

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, veggies wellington. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Veggies Wellington is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Veggies Wellington is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have veggies wellington using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Veggies Wellington:

1. Make ready 2 stalks spinach (chop and clean)
2. Get 1 tsp margarine
3. Make ready 1 tsp chopped shallot
4. Take 2 tbsp coconut cream
5. Prepare 1 cup assorted mushroom
6. Take 1 tsp margarine
7. Get 1 cup sliced leek
8. Take 1 cup beetroot (canned)
9. Prepare 2 tsp chopped shallot
10. Make ready 1 tsp garlic
11. Prepare 1/2 tsp smoked paprika
12. Get 1/2 tsp rosemary
13. Make ready 1/2 tsp thyme
14. Prepare 1 sheet puff pastry (thaw 30 second)
15. Make ready red wine
16. Make ready vegetable stock
17. Take corn starch slurry

Instructions to make Veggies Wellington:

1. Sweat chopped shallot with margarine, add spinach, coconut cream, salt and pepper to taste, cook until tender and creamy
2. Sautee leek with oil, add mushroom, margarine, salt and pepper. set aside and blitz to fine texture
3. Sautee garlic mince and shallot with little oil, add drained beetroot, rosemary, smoked paprika, thyme and salt to taste. set aside then blitz it for fine texture
4. Preheat oven to 210 celcius. Thawed puff pastry, smear creamy spinach, then blitzed mushroom and beetroot in the middle, enclose to fold the pastry then trim the both side. Bake for 30 mins
5. For the red wine jus, i heat up some vegetable stock and pour red wine, then reduce, finish it with corn starch slurry.

So that is going to wrap it up with this exceptional food veggies wellington recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!