How to Make Speedy Jamaican Style Cabbage

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, jamaican style cabbage. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Jamaican Style Cabbage is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Jamaican Style Cabbage is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have jamaican style cabbage using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Jamaican Style Cabbage:

1. Get 1 tbs coconut oil or coconut oil cooking spray
2. Make ready 1 yellow onion finely chopped
3. Prepare 1 tsp minced garlic
4. Get 1/2 cabbage (shredded or diced)
5. Take 2 carrots (shredded)
6. Take 1/4 c vegetable broth
7. Get 1 scotch bonnet pepper (my store didn't have it, I used habanero
8. Get 2 tbs thyme
9. Take 1/2 tsp garlic powder
10. Make ready to taste Pepper

Steps to make Jamaican Style Cabbage:

1. Heat coconut oil on medium high heat, best to use a dutch oven or rice pot. Add onion & thyme, let cook 5-7min, mix occasionally. In meantime, chop vegetables.
2. Add garlic to pan, then vegetables. Sprinkle garlic powder & black pepper. Add vegetable broth. Stir. Reduce heat to medium & let cook 15 minutes, covered.

So that is going to wrap this up for this special food jamaican style cabbage recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!