Easiest Way to Prepare Ultimate Chicken Breasts with Spanish Rice and Quinoa

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken breasts with spanish rice and quinoa. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Breasts with Spanish Rice and Quinoa is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Chicken Breasts with Spanish Rice and Quinoa is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken breasts with spanish rice and quinoa using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Breasts with Spanish Rice and Quinoa:

1. Make ready 4 skinless boneless chicken breasts or thighs (grilled 5-10 min)
2. Take 2 Tbs olive oil
3. Make ready 1 Med Onion chopped
4. Prepare 1/2 green pepper chopped
5. Take 1 tsp minced garlic
6. Prepare 1 can small diced tomatoes
7. Prepare 1 bag Minute Rice/Quinoa
8. Take 1/2 cup chicken broth
9. Make ready Sriracha (to taste)
10. Prepare to taste Salt and pepper

Instructions to make Chicken Breasts with Spanish Rice and Quinoa:

1. Heat Olive Oil in Large Skillet over Med heat
2. Saute peppers, onions and add garlic til translucent
3. Add Rice and Quinoa and stir til all is coated
4. Add tomatoes and broth and stir to combine
5. Simmer til broth has evaporated and rice is cooked
6. Add grilled chicken to pan and continue til all liquid is absorbed.

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