Steps to Prepare Super Quick Homemade Crispy fish with ginger, Soy sauce, and oyster sauce

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, crispy fish with ginger, soy sauce, and oyster sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Crispy fish with ginger, Soy sauce, and oyster sauce is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Crispy fish with ginger, Soy sauce, and oyster sauce is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have crispy fish with ginger, soy sauce, and oyster sauce using 15 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Crispy fish with ginger, Soy sauce, and oyster sauce:

1. Prepare 375 gr Cod fish (cut into dice)
2. Get 1/4 Lemon
3. Get Salt
4. Get 1 tbsp all-purpose flour
5. Prepare 3 tbsp rice flour
6. Get 60 ml Water
7. Get For the sauce:
8. Prepare 2 tsp chop ginger
9. Take 1 clove garlic (chopped)
10. Make ready 2 tsp brown sugar
11. Take 3 tbsp soy sauce
12. Get 2 tbsp oyster sauce
13. Prepare 1 tsp cornstarch (Dissolve with 5 tbsp of water)
14. Take Sesame seed
15. Get 60 ml water

Instructions to make Crispy fish with ginger, Soy sauce, and oyster sauce:

1. Place cod fish in a bowl, squeeze in lemon juice, add salt. Mix them well
2. In another bowl, mix all-purpose flour and rice flour. Add water, mix well
3. Add fish into the flour mixture, Stir until all fish are coated in flour, and fry in the hot oil until golden brown and crispy.
4. Set aside oil from the pan, leave about 4 tbsp oil in the pan
5. Add chopped ginger & garlic, stir for 1 minute, and then add water, stir well
6. Stir in brown sugar, oyster sauce, soy sauce, bring to a boil
7. Add the mixture of cornstarch, stir well until the sauce has thickened. Add some salt if necessary
8. Add fish into the sauce, stir well, make sure that all fish are coated with sauce.
9. Add sesame seeds for garnish
10. If you want to see the video, how did I make this recipe, check it on my YouTube channel : youtu.be/UUwccJEGQvQ

So that is going to wrap this up for this special food crispy fish with ginger, soy sauce, and oyster sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!