08/09/2020 00:14

Recipe of Speedy Instant Pot Jambalaya

by Leon Sandoval

Instant Pot Jambalaya
Instant Pot Jambalaya

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, instant pot jambalaya. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Instant Pot Jambalaya is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Instant Pot Jambalaya is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have instant pot jambalaya using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Instant Pot Jambalaya:
  1. Take yellow onion
  2. Prepare green peppers
  3. Make ready minced garlic
  4. Prepare olive oil
  5. Get andouille sausage
  6. Prepare celery stalk
  7. Make ready can fire roasted diced tomatoes
  8. Take can tomato sauce
  9. Prepare chicken broth
  10. Prepare Worcestershire sauce
  11. Get Cajun seasoning
  12. Get Louisiana hot sauce
  13. Take black pepper
  14. Take thyme
Instructions to make Instant Pot Jambalaya:
  1. In sauce pan fry onions, peppers, and celery using 1 Tablespoon oil until al dente.
  2. In Instant Pot fry sausage on Sauté using 1 tablespoon oil until brown.
  3. Mix all ingredients in Instant Pot and set to 5 minutes on high.
  4. Serve with long grain rice. I like making my rice with chicken broth instead of regular water.

So that is going to wrap it up for this special food instant pot jambalaya recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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