23/02/2021 15:27

How to Prepare Favorite Fried Spaghetti Sandwich

by Cynthia Vasquez

Fried Spaghetti Sandwich
Fried Spaghetti Sandwich

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, fried spaghetti sandwich. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried Spaghetti Sandwich is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Fried Spaghetti Sandwich is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook fried spaghetti sandwich using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Fried Spaghetti Sandwich:
  1. Take 1 tbsp olive oil
  2. Make ready 1 1/2 cup cold leftover spaghetti
  3. Take 2 slice Bread
  4. Get 1 tbsp Mayonnaise
Instructions to make Fried Spaghetti Sandwich:
  1. Get your bread toasting.
  2. Heat olive oil in a non-stick pan. You want it just hot enough to sizzle the spaghetti when you drop it in.
  3. Arrange the spaghetti in the pan to form a patty, about the same size as your bread.
  4. When your spaghetti patty is getting pretty brown on one side, and seems nice and crispy, flip it over, and crisp up the other side.
  5. Spread a little mayo on your toasted bread.
  6. When the spaghetti is nicely toasted on both sides, transfer it to a paper towel to soak up at least a little bit of that extra grease.
  7. Place your crispy spaghetti patty on your mayonnaise coated toast, slice, and welcome to America.

So that is going to wrap it up with this exceptional food fried spaghetti sandwich recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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