Recipe of Ultimate Spaghetti with The Lot Vegetable Sauce
by Minerva Frank
Spaghetti with The Lot Vegetable Sauce
Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spaghetti with the lot vegetable sauce. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Spaghetti with The Lot Vegetable Sauce is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Spaghetti with The Lot Vegetable Sauce is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have spaghetti with the lot vegetable sauce using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Spaghetti with The Lot Vegetable Sauce:
Get 500 gr spaghetti
Take 4 carrots
Take 100 gr mushroom
Prepare 100 gr corn kernels
Get 100 gr green peas
Make ready 250 gr mince beef
Get 1 red capsicum
Get 1 green capsicum
Get 1 yellow capsicum
Prepare 500 gr tomato paste
Make ready 1 brown onion
Prepare 350 gr shredded mozarella cheese
Prepare 1/4 cup water for the sauce
Get Water to boil spaghetti
Get 2 tbsp cooking oil
Get 1 tsp salt
Steps to make Spaghetti with The Lot Vegetable Sauce:
Chop brown onion, red, green, and yellow capsicums, carrots, slice mushrooms,
Pre-heat sauce pan, pour cooking oil, chopped onion, stir it for 5 mins, add mince beef, stir it until the mince beef cooked well.
Add chooped carrot, capsicum, and mushroom, stir them well until they are half cooked, add green peas, and corn kernels, stir them well.
Add 1/4 cup of water, stir them well, wait until the water reduces and the vegetables are cooked.
Add tomato paste and sprinkle some salt, mix them well, put them aside.
Boil 1/2 pot of water, cook the spaghetti until its tender, drain the water.
Pour sauce on top of spaghetti in the pot, mix them well, while stirrinf the spaghetti with sauce, sprinkle shredded mozarella cheese gradually. Make sure you do it while the spaghetti is hot so the cheese melts well.
Enjoy healthy and delicious spaghetti with the loved ones.
So that is going to wrap this up for this special food spaghetti with the lot vegetable sauce recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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