Steps to Prepare Gordon Ramsay Gnocchi Marinara

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, gnocchi marinara. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Gnocchi Marinara is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Gnocchi Marinara is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have gnocchi marinara using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Gnocchi Marinara:

1. Take 1 Package Gnocchi
2. Get 1 Fresh Mozzerella Lump
3. Prepare 1 Bag Shredded Mozzerella
4. Prepare 1/2 Cup Chopped Fresh Basil
5. Get 1/4 Jar Newman's Own Marinara
6. Prepare 2 Tablespoons Salt

Instructions to make Gnocchi Marinara:

1. Add salt and gnocchi to boiling water
2. When gnocchi floats to top, remove with a slotted spoon
3. Chop fresh basil and add to gnocchi in a dry pan
4. Add marinara
5. Add fresh mozzerella and cover with shredded mozzerella
6. Bake for 10 minutes at 450°F with foil cover
7. Remove foil and bake additional 5 minutes

So that is going to wrap it up with this exceptional food gnocchi marinara recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!