05/10/2020 06:18

Recipe of Perfect Chicken Gnocchi Soup

by Tommy Tate

Chicken Gnocchi Soup
Chicken Gnocchi Soup

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken gnocchi soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chicken Gnocchi Soup is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Chicken Gnocchi Soup is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken gnocchi soup using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Gnocchi Soup:
  1. Take boneless skinless chicken breasts
  2. Take chopped vegetables (onions, celery, carrots)
  3. Prepare dried basil
  4. Get italian seasoning
  5. Prepare poultry seasoning
  6. Take salt
  7. Prepare chicken broth
  8. Get cornstarch dissolved in 2 tsp water
  9. Prepare cans evaporated milk
  10. Take packages of mini potato gnocchi
  11. Prepare bacon
  12. Take garlic
  13. Make ready fresh baby spinach
Steps to make Chicken Gnocchi Soup:
  1. Place chicken, vegetables, basil, italian seasoning, poultry seasoning, salt, and broth in a crock pot on high 4-5 hours, on low for 6-8 hours.
  2. Shred the chicken, add cornstarch mixture, evaporated milk, and Gnocchi. Stir and replace cover.
  3. Cut bacon into small pieces and fry untill crispy. drain bacon grease from pan leaving about 2 tsp, saute minced garlic, and spinach until wilted. Add to Crock-Pot.
  4. Season with salt and pepper to taste and serve.

So that’s going to wrap this up with this special food chicken gnocchi soup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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