Easiest Way to Prepare Homemade Chile Colorado wet buritto

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chile colorado wet buritto. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chile Colorado wet buritto is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Chile Colorado wet buritto is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have chile colorado wet buritto using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chile Colorado wet buritto:

1. Take chuck roast
2. Make ready mild enchiladas sauce
3. Make ready shredded Monterey jack cheese
4. Prepare onion, chopped
5. Take garlic, minced
6. Prepare refried beans
7. Prepare flour torillas
8. Get vegetable oil
9. Prepare water

Instructions to make Chile Colorado wet buritto:

1. Cut meat into 1-2 inch cubes.
2. Heat oil on med. first add garlic, stir then add onion.
3. Add beef stir. Brown beef till most of its juice is soaked up
4. Add water and enchilada sauce, bring to a boil. Turn heat on low and simmer for about an hour or til meat flakes apart easily.
5. Put a lil oil in a small pot, heat up beans. Grate cheese and warm up tortillas.
6. Once meat is finished, spread a spoon of beans on tortilla, sprinkle some cheese and with a slotted spoon add beef. Roll up buritto
7. Pour sauce from meat over buritto and cover with cheese.

So that’s going to wrap this up with this exceptional food chile colorado wet buritto recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!