09/09/2020 22:16

Recipe of Ultimate Indonesian Crispy Corn Fritters πŸ‡²πŸ‡¨

by Lou Wong

Indonesian Crispy Corn Fritters πŸ‡²πŸ‡¨
Indonesian Crispy Corn Fritters πŸ‡²πŸ‡¨

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, indonesian crispy corn fritters πŸ‡²πŸ‡¨. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Indonesian Crispy Corn Fritters πŸ‡²πŸ‡¨ is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Indonesian Crispy Corn Fritters πŸ‡²πŸ‡¨ is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have indonesian crispy corn fritters πŸ‡²πŸ‡¨ using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Indonesian Crispy Corn Fritters πŸ‡²πŸ‡¨:
  1. Get 7 Yellow corn (Cut)
  2. Get 1 Yellow Corn (Shredded)
  3. Prepare 80 g All-purpose Flour
  4. Get 100 g Rice Flour
  5. Get 1 Stalk Celery (chopped)
  6. Prepare 1 Egg
  7. Take 4 stalk Green Onions (Chopped)
  8. Prepare 1 Small of Onion (Chopped)
  9. Get 2 Tsp Chicken Flavor(Optional)
  10. Prepare 1 Tbsp White Sugar
  11. Get 1 Tsp Baking Powder
  12. Get 1/4 Cup Water
  13. Get Salt-Pepper (as you needed)
  14. Prepare Cooking Oil
Instructions to make Indonesian Crispy Corn Fritters πŸ‡²πŸ‡¨:
  1. In a medium sized bowl, mixed together the corn, egg, green onion, onion, white sugar, water, flour, rice flour, chicken flavor, baking powder, celery, salt and pepper, Stir until well combined.
  2. Place a large non-stick fry pan over medium-high heat. Add frying oil to a depth of 1 1/2 to 2 inches.Working in batches, gently place 6 large spoons of corn mixture at a time in the pan. Fry both sides for 3 to 4 minutes until it becomes golden brown.
  3. Transfer the fritters to paper towels to drain the excess oil off them. Repeat with the remaining corn, adding more oil to the pan as needed. Enjoy!πŸ˜‰

So that’s going to wrap this up with this special food indonesian crispy corn fritters πŸ‡²πŸ‡¨ recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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