How to Prepare Gordon Ramsay My Rainbow Veg feast

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, my rainbow veg feast. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

My Rainbow Veg feast is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. My Rainbow Veg feast is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook my rainbow veg feast using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My Rainbow Veg feast:

1. Prepare 1/2 Butternut Squash
2. Get Handful loose Sweetcorn
3. Get Handful sweet peas
4. Prepare 2 tbls mixed colours Sweet bell peppers
5. Take 1/4 Courgette chopped
6. Make ready 4/5 small plum tomatoes
7. Take 1 tsp Italian mixed herbs
8. Take 1 sprinkle of Sea salt
9. Take 1 pinch dried mixed peppers
10. Prepare 2 tbls Sprinkle Virgin olive oil all over
11. Take 1 dried veg stock sprinkled over

Steps to make My Rainbow Veg feast:

1. Blanch the veg and drain well.
2. Add all the veg to a oven dish. Then add the peppers, salt, Italian herbs all over.
3. Add all the veg to a oven dish. Then add the peppers, salt, Italian herbs all over.
4. Add to a preheated oven 170°C for 30 minutes.

So that’s going to wrap it up for this exceptional food my rainbow veg feast recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!