Simple Way to Make Homemade Hj's Slow Cooker Split Pea Soup

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, hj's slow cooker split pea soup. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Hj's Slow Cooker Split Pea Soup is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Hj's Slow Cooker Split Pea Soup is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have hj's slow cooker split pea soup using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Hj's Slow Cooker Split Pea Soup:

1. Take Soup mix
2. Get 16 oz Dried green split peas.
3. Get 2 Ham hocks, or 2 cups diced ham
4. Take 3 Carrots, peeled and sliced.
5. Make ready 1/2 cup Onion. Chopped
6. Prepare 2 Ribs of celery plus leaves. Chopped.
7. Get 2 clove Garlic. Minced.
8. Prepare 1 Bay leaf
9. Get 1/4 cup Fresh parsley, chopped, or 2 tsp dried parsley flakes
10. Get 1 tbsp Seasoned salt
11. Take 1/2 tsp Black pepper
12. Prepare 6 cup Hot water
13. Take Optional but delicious
14. Get 1 cup Andouille Sausage cut into 1/4" rounds

Instructions to make Hj's Slow Cooker Split Pea Soup:

1. Layer ingredients in slow cooker in the order given; pour in water. Do not stir ingredients.
2. Cover and cook on HIGH for 4-5 hours or on low for 8-10 hours until peas are very soft and ham falls off the bone.
3. Remove bones and bay leaf. Chop meat into bite sized pieces.
4. Mash peas to thicken more, if desired.
5. About an hour before you are ready to serve brown sausage and add to soup. if you are going to add this option.
6. Serve garnished with croutons. Freezes well.

So that’s going to wrap it up for this special food hj's slow cooker split pea soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!