Steps to Make Quick Garlic Ginger Beef and Broccolini

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, garlic ginger beef and broccolini. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Garlic Ginger Beef and Broccolini is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Garlic Ginger Beef and Broccolini is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook garlic ginger beef and broccolini using 22 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Ginger Beef and Broccolini:

1. Get Beef (Roughly 1 pound)
2. Make ready Marinade
3. Get Ginger
4. Get 3 Cloves Garlic
5. Get 3 Squirts Hoisin Sauce
6. Take 2 Big Shakes Oyster Sauce
7. Prepare 2 Teaspoons Fish Sauce
8. Take 1/4 Cup Soy Sauce
9. Get Hot Sauce (Optional)
10. Get Chilli Flakes (Optional)
11. Get Black Pepper
12. Get 1 Pinch Sugar
13. Make ready Lime Juice (1 Lime)
14. Prepare Splash Olive Oil
15. Take Broccolini
16. Prepare Chilli Oil
17. Make ready Garlic
18. Get Ginger
19. Prepare Chilli Flakes
20. Get Splash Fish Sauce
21. Make ready Salt
22. Make ready Pepper

Instructions to make Garlic Ginger Beef and Broccolini:

1. Prepare your marinade by getting your wet ingredients into a bowl. Add the dry ingredients and whisk vigorously. Dump into a large freezer bag along with beef. Marinade at least 2 hours. Turn the bag over half way through. I don’t know if there is science behind it, but it makes me feel better.
2. Remove beef from fridge and get it on the skewers. Put a little oil in a pan and get it hot. You can cook down the remaining marinade as a sauce. I don’t recommend going heavy on it though. Just a drizzle at the end.
3. Cook the beef on a Med-High setting for about 3 minutes on one side and 2 minutes on the other. Use your judgement.
4. Boil the broccolini for about 3 minutes to get the bitterness out. Immediately submerge in cold water.
5. Get the chilli oil hot with the garlic and ginger. Add in the broccolini. Heat it with the fish sauce and seasonings. Pan fry until fork tender, but leave a little crunch.
6. Drizzle a little of the reduced marinade on the beef. Serve with white rice.

So that is going to wrap it up for this special food garlic ginger beef and broccolini recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!