Recipe of Gordon Ramsay Roasted butternut squash soup

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, roasted butternut squash soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Roasted butternut squash soup is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Roasted butternut squash soup is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have roasted butternut squash soup using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Roasted butternut squash soup:

1. Make ready 1 medium size butternut squash
2. Take 1 medium onion chopped
3. Get 2-3 cups vegetable stock
4. Prepare 1 tsp cumin seeds
5. Get Salt to season
6. Prepare Black pepper
7. Prepare 2 Tbs vegetable oil
8. Prepare 1 Tbs olive oil
9. Make ready 1 tsp grated ginger
10. Make ready 1 clove garlic
11. Get Handful fresh coriander chopped including the stalks
12. Get Celery roughly chopped
13. Prepare 190 C Pre heat oven to

Instructions to make Roasted butternut squash soup:

1. Slice the squash place on a baking tray. Drizzle with some olive oil, season with salt.
2. Bake in preheated oven 190 C until soft and roasted - approximately 15minutes
3. Remove from oven, while still warm carefully peel the skin off. Rought chop the roasted squash
4. Place a deep pan on the hob. Add onion followed by celery and rest of ingredients
5. Cook on medium heat for 1 minute. Stirring to avoid burning.
6. Add the chopped roasted squash. Mix all, leave to cook until soft. This won't take long since the butternut squash is almost cooked.
7. Add the stock and leave to simmer. If too thick add some water.
8. Using a hand blender to puree the soup. Taste and adjust seasoning. Add some chopped coriander, give it a little stir.
9. Serve warm with slice of toast. You can sprinkle grated cheese while serving

So that’s going to wrap it up for this exceptional food roasted butternut squash soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!