Recipe of Ultimate Stupid Simple Marinated Chickpeas

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, stupid simple marinated chickpeas. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

These are great added to salads, tucked into a pita or eaten by the spoonful. Recipe comes from The Pretty Dish cookbook. Here's an easy recipe for Marinated Chickpeas. You'll love adding these flavorful chickpeas to salads or tucking them inside a pita.

Stupid Simple Marinated Chickpeas is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Stupid Simple Marinated Chickpeas is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have stupid simple marinated chickpeas using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Stupid Simple Marinated Chickpeas:

1. Make ready good quality extra virgin olive oil (or combine in a little flavored olive oil)
2. Make ready red wine vinegar or fresh lemon juice (use less if you don’t want it super tangly)
3. Take can firm beans/legumes - drained and rinsed (I prefer chickpeas but you can use kidney beans, black beans, whatever you want)
4. Make ready tsps fresh chopped herbs or 2 pinches of dried (I like oregano and thyme but you can use chives, dill, tarragon - whatever you have/like)
5. Get Salt and pepper
6. Make ready Add whatever veggies you want - but you may need to increase the amount of vinaigrette

Simply increase the amounts of each ingredient in the same ratios for a larger yield. But don't let the rapidity of the preparation fool you. In fact, it can be quite simple. And whenever possible, you should keep it simple.

Steps to make Stupid Simple Marinated Chickpeas:

1. But first, refreshment. The glass is SO right, I am VERY interesting….. 😋
2. In a small bowl (but large enough to hold / toss all your ingredients), whisk together vinaigrette ingredients - oil, vinegar/lemon juice, herbs, salt and pepper.
3. Add beans and veggies - toss. Set aside for about 15-20 mins or refrigerate up to a couple of days.
4. Refill your glass as needed and eat!!

In fact, it can be quite simple. And whenever possible, you should keep it simple. I know for me, little that I make takes more than a half hour. Marinated Chickpeas. this link is to an external site that may or may not meet accessibility guidelines. PagesOtherBrandWebsiteHealth & Wellness WebsiteLive SimplyVideosEasy Marinated Chickpea Salad.

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