Simple Way to Prepare Award-winning Overnight Soaked Chocolate Oats

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, overnight soaked chocolate oats. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Overnight Soaked Chocolate Oats is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Overnight Soaked Chocolate Oats is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have overnight soaked chocolate oats using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Overnight Soaked Chocolate Oats:

1. Make ready 1 ripe banana
2. Take 2 tablespoon Coco Powder
3. Take 1/2 cup Oats
4. Get as needed Crushed nuts
5. Prepare 1 tablespoon Peanut Butter
6. Prepare as needed Milk of your choice (cow/soy/Almond)
7. Get as needed seeds available like chia, pumpkin, watermelon seeds
8. Prepare as needed Finely chopped fruits like apple,pears, pomegranate seeds (optional)

Instructions to make Overnight Soaked Chocolate Oats:

1. Peel off the skin of banana, with the help of a fork mash the banana nicely.
2. Take a Glass jar, add mashed banana, milk, oats, peanut butter, cocoa-powder, nuts like crushed almond, walnut, even we can add a spoon of choco-chip, crushed roasted peanuts (for the crunch), seeds, finely chopped fruits.Give everything a good mix. Make sure peanut butter is nicely mixed.
3. Cover the glass jar, keep it in the fridge overnight.
4. In the morning, you can garnish Overnight soaked chocolate oats with more crushed nuts, chopped fruits.

So that’s going to wrap it up with this exceptional food overnight soaked chocolate oats recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!