Step-by-Step Guide to Make Speedy Steak Fajita Quesadilla

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, steak fajita quesadilla. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Steak Fajita Quesadilla is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Steak Fajita Quesadilla is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have steak fajita quesadilla using 13 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Steak Fajita Quesadilla:

1. Prepare 1 lb skirt steak
2. Get 2 tbs olive oil
3. Make ready to taste S&p
4. Take 1 tsp chili powder
5. Get 1 tsp cumin
6. Prepare 1 onion slided
7. Take 4 cloves garlic sliced
8. Get 2-3 bell peppers, sliced
9. Get 1 jalepeno, sliced
10. Make ready 2 tbs butter
11. Make ready 1 (10 pk) tortillas
12. Take 1 bag Mexican shredded cheese
13. Prepare Favorite sides: avocado, salsa, sour cream

Steps to make Steak Fajita Quesadilla:

1. Season skirt steak with olive oil, salt, pepper, chili powder & cumin. Slice all vegetables. Cook skirt steak on high heat, 3 minutes on each side. Let the steak rest for 10 minutes. While the steak is resting, over medium heat sautee onion & garlic until almost translucent. Add bell pepper, jalepeno, salt & pepper, cook slightly. Cut steak into strips.
2. Fold steak into veggie mixture, remove from heat. In a clean pan, melt some butter. Lay down tortilla, top with cheese, fajita mixture then cheese again. Top with tortilla. Pat down. Cook on both sides until golden. Remove from heat, cut into fours. Repeat process until all quesadillas are made. Enjoy with yohr favorite toppings!

So that’s going to wrap this up with this special food steak fajita quesadilla recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!